Eat Like a Local: Santa Barbara Restaurants that Should not be Overlooked

by | Sep 29, 2025

Eat Like a Local: Santa Barbara Restaurants that Should Not be Overlooked

Perfect For: Visitors looking for under-the-radar gems or locals who want to branch out
Vibe: Casual, insider-y, off-the-beaten-path

If you’ve done the tourist favorites and want to go deeper into the real Santa Barbara flavor scene, this guide’s for you. We’re talking low-key brunch gems, noodle bowls tucked inside a market, vegan Mexican street food, and a sushi spot that locals swear by. Whether you’re a regular visitor or a curious local ready to branch out, here’s how to eat like a local in Santa Barbara.

Breakfast & Brunch

  • Dawn Patrol – Build-your-own hash, plus creative egg dishes.
  • Lilac Patisserie – A gluten-free café with stunning pastries and cakes. Check out their newest location in Montecito.
  • Scarlett Begonia – Decadent brunch options and mellow enough vibes to keep things relaxed-ish.

Lunch

  • Panino (6 convenient locations) – Order ahead or walk in for excellent grab-and-go sandwiches. Each location gives you a different view—whether you’re people-watching downtown or gazing at the mountains in Montecito.
  • Empty Bowl Gourmet Noodle Bar – Hidden in the public market. Try the green papaya salad, mama’s dumplings, and Thom Kha Noodles—or anything off the Thursday special board (Tom Kha Soup, if you’re lucky!).

Afternoon Snacks & Sweets

  • Hook & Press Donuts – Rotating flavors, fun toppings, all made in-house.
  • Goodland Waffles & Melts  – Conveniently located inside Mosaic Local. Serving up epic waffle sandwiches with cult status.

Dinner

  • Satellite – Farmers market-inspired vegetarian plates and natural wine downtown.
  • Rascal’s – Vegan Mexican street food pop-up turned permanent. New location, bigger menu, and bold flavors. Closed Mondays—check out their menus and hours before you go!
  • Los Agaves (Milpas St) – Not just tacos—try the mole or chile relleno.
  • Arigato Sushi – Rolls with serious flair and fresh ingredients.

Hungry for more? This post is part of our Santa Barbara Food Series. Check out:

And obviously—come on a food tour. Duh.

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